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Tuesday, August 23, 2011

Tasty Tuesday - Appetizer

I don't really know what to call this recipe...which really isn't a recipe, but it is a yummy way I have used some of my herbs. This can be used as an appetizer or just a snack.


mozzarella cheese (you can use a whole piece and slice it yourself or my mom has found it in little balls the size of your grape tomatoes)
grape tomatoes cut in half
2-3 fresh basil leaves chopped up
sprinkle with balsamic vinegar
salt and pepper to taste


Looks a little something like this:




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